Our Beginnings
In 1996, we found our former home at 475 Saint Peter Street, expanding from a cozy spot with eleven tables to a vibrant space with twenty, marking a new chapter in our story that lasted until August 2023. From this cherished location, we shared the warmth of our family traditions and the richness of our authentic dishes.
In August 2023, we bid farewell to our longtime home and embarked on a new chapter. While we eagerly await the reopening of Ruam Mit at our new location, 367 Wabasha St N, also in downtown St. Paul, our commitment to family-owned and operated excellence remains unwavering.
Preserving the essence of our roots.
What remains steadfast throughout our journey is our commitment to being a true family-owned and operated establishment. From the heart of our kitchen to the warmth of our service, we take pride in preserving the essence of our roots.At Ruam Mit, we believe in the magic that happens when fresh ingredients meet time-honored family recipes.
Every dish, from our crispy Egg Rolls to the flavorful Toam Kha Khai and the indulgent Gaeng Ped Pla, is meticulously crafted and made to order in-house.Join us in savoring the rich coconut-lime notes, the aromatic blend of lemongrass and kaffir lime leaves, and the harmony of flavors that define our Thai and Lao specialties.
Whether you're seeking a culinary adventure or a place to celebrate with loved ones, Ruam Mit Thai + Lao Cuisine invites you to experience the authentic taste of tradition, where each meal is a tribute to the vibrant cultures that inspire us.
Our mission is simple yet profound
A commitment to quality
we aim to create a welcoming space where every visitor feels a sense of connection to the culinary heritage we hold dear. At Ruam Mit, our mission is to share the joy of delicious, made-to-order Thai and Lao dishes, providing an experience that goes beyond a meal - it's a journey into the heart of our culture, one plate at a time.